Description
Tao Kae Noi Spicy Hi-Tempura Seaweed is a unique combination of seaweed and tempura crispy seaweed snack. Seaweed grilled in the suitable temperature to maintain its quality as well as the nutrient it is ten coated with unique sauce ensuring the greatest smell and taste.
WHEAT Flour (contains Gluten) (35%), Seaweed (25%), Modified Tapioca Starch, Palm Oil, EGG White Powder, Salt, Sugar, Chilli Powder, Hydrolysed SOYBEAN Protein, White Pepper Powder, Flavour Enhancers (Disodium 5′-Guanylate, Disodium 5′-Inosinate), Garlic Powder.