Description
Details
Pack of 5 X Temperature Log Books 6 Months Records – Monitor Fridge Freezer Log Book Temperature Food Safety and Hygiene: Monitor the temperature of your catering equipment over a six month period. Temperature log book to assist with the requirement for a documented food safety management system based on the principal of HACCP.
Key features
- Monitor the temperature of your catering equipment over a six month period
- Temperature log book to assist with the requirement for a documented food safety management system based on the principal of HACCP
- Useful value pack of 5 temperature log books
- Colour: White
Product specifics
- Brand: Thermometer World
- Category: Food Service Equipment & Supplies
- Colour: White
- Model: IN-112
- Part number: IN-112