Description
Details
Fridge Temperature Log Book 6 Months Record – Monitor Fridge Freezer Cooking Baking Temperature Food Safety and Hygiene: Monitor the temperature of your catering equipment over a six month period. Temperature log book to assist with the requirement for a documented food safety management system based on the principal of HACCP.
Key features
- Monitor the temperature of your catering equipment over a six month period
- Temperature log book to assist with the requirement for a documented food safety management system based on the principal of HACCP
- Useful value food hygiene book to log temperatures over a six month period
- Colour: White
Product specifics
- Brand: Thermometer World
- Category: Thermometers
- Colour: White
- Part number: IN-111