Description
Details
Fridge Temperature Log Book 6 Months Record – Monitor Fridge Freezer Cooking Baking Temperature Food Safety and Hygiene: Monitor the temperature of your catering equipment over a six month period. Temperature log book to assist with the requirement for a documented food safety management system based on the principal of HACCP.
Key features
- Monitor the temperature of your catering equipment over a six month period
- Temperature log book to assist with the requirement for a documented food safety management system based on the principal of HACCP
- Useful value food hygiene book to log temperatures over a six month period
Product specifics
- Brand: Brannan
- Category: Refrigerator Parts & Accessories
- Part number: 13/090/0




