Japanese teapot for green tea, ceramic Kyusu black, 350 ml Tokoname, integrated tea strainer, Asian one-handed teapot
$288.99
- KYUSU FROM TOKONAME, JAPAN – Japanese teapot (Kyusu) from Tokoname pottery, which is characterised by an artfully incorporated surface structure. The slightly ribbed structure wraps around the body of the Kyusu. Only the foot, the top edge and the handle of the lid are unstructured. A fine dotted line acts as a margin. The dark tone, a warm, subtle black, is completely unglazed. A quality product from Japan.
- Perfect for preparing green tea – this Kyusu is perfect for preparing Japanese green teas. The tea can move freely in the teapot and release its aromas perfectly to the tea water. The teapot is suitable for green tea connoisseurs and also for tea beginners. Thanks to the relatively compact size, this Kyusu is an ideal travel companion.
- Teapot capacity approx. 350 ml – This Kyusu has a capacity of approx. 350ml Therefore, the Kyusu is very suitable for preparing smaller amounts of tea and the tea can be poured several times and thus used more efficiently.
- ✅ Japanese teapot with integrated tea strainer: thanks to an integrated tea strainer, the tea leaves are held back when pouring into a tea cup in the teapot. The clay strainer is very finely crafted so that the jug is ideal for preparing fine teas such as Kabuse Sencha or Gyokuro.
- Multi-infusion: green tea can usually be infused several times and this Kyusu is ideal for multiple infusions. For green tea preparation approx. Add 1-2 teaspoons of tea to the Kyusu and pour with 60-75°C warm water and approx. Leave to steep for 60 seconds. The exact preparation of green tea depends on the variety and quality of the green tea.
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