Description
The iconic food boot for (semi)solid contaminated areas The shaft and upper has an extra smooth finish for easy cleaning Slip resistant to assure safe working conditions the outsole is SRC rated for excellent grip And the boot has a specific outsole design for best protection in (semi-)solid contaminated areas and an energy absorbing heel design for extra ergonomic support The boot is S4 rated with steel toecap for protection against falling objects and certified according to the latest EN standard (EN ISO 20345 2011 S4 CI SRC)