Description
CHUNKS ALDER SMOKING Sweet and delicate essence typical for cold and hot smoking for fish and shellfish. Also great for pork and poultry. Our alder smoking chunks for food use are produced only with 100% natural wood, produced on the European continent from sectioned forests where the tree grows naturally without the use of pesticides. The packaging has a volume of 4 liters, which consists of about 1.5 kg.


