Description
Details
3g Natto Powder Bacillus Nattokinase Agent Edible Food Supplies for Making Sticky Fermented Gastrointestinal Regulation: ★ A traditional Japanese fermented soyfood, with 3 grams/bag, containing 10 can be made every 1 bag 250g dry. ★ Natto, nattokinase is rich in isoflavones, lecithin and other nutrients, to regulate the stomach, prevention and of thrombosis, hypoglycemic, slimming and other wonders.
Key features
- ★ A traditional Japanese fermented soyfood, with 3 grams/bag, containing 10 can be made every 1 bag 250g dry
- ★ Natto, nattokinase is rich in isoflavones, lecithin and other nutrients, to regulate the stomach, prevention and of thrombosis, hypoglycemic, slimming and other wonders
- ★ 18 months<br/>Ingredient: Bacillus natto, starch
Product specifics
- Brand: AYPOHU
- Category: Fermenters
- Part number: AYPOHU