Description
Nitrate – the invisible danger in drinking water and food! Of all the impurities entering the soil through fertilisers, nitrates are among the most dangerous. Nitrites and nitrates are also added in meat products during processing to suppress the growth of bacteria and enhance the colours. The permanent consumption of products with a high nitrate content increases the risk of cancer of the digestive tract and can lead to methaemoglobinaemia, diabetes, Alzheimer’s disease or poisoning. Staying in the hazard zone with radioactive radiation or near objects with increased background radiation can lead to negative consequences of radiation load. We point out that the greatest effects of radiation are exposed to those people who reside in the big cities, because in addition to natural background radiation, building materials, food, air, infected objects will affect you. Constant exceeding of natural background radiation leads to premature ageing, weakening vision and immune system, excessive psychological excitability, hypertension and the development of malformations in children. In order to protect yourself from eating vegetables and fruits with a high content of nitrate, you can now independently take an express analysis and immediately make the right decisions – use the measured food in the meal or not. The World Health Organisation (WHO) quantifies the maximum daily dose of nitrate at 3.7 mg to 1 kg of body weight. Box contents: Greentest Eco 5 (black) – carry case – power supply 100 – 240 V – USB charging cable – Instructions: German, English – warranty card




