Description
Add that perfect touch to your meats with the help of these premium, all-natural smoking chips. They work with all grill types and smoker boxes. The wood is carefully selected to bring out the best flavor possible in your beef, poultry, pork, and other meat dishes. Soak the chips in water for 30 minutes before cooking to ensure the best flavor. Our chips are 100% natural, contain no bark or fillers, and ignite quickly and easily without the use of chemicals.




