Description
The main differences between regular Whey Protein Concentrates and Whey Protein Isolates are the nutritional values and the processes the product goes through to bring about these differences. Whey Protein Isolate tends to have a higher protein content compared to Whey Protein Concentrate, with Concentrates containing approx. 80% protein compared to the 90% content of Isolates. With this increase in protein content, Whey Protein Isolate contains less carbohydrate and less fat than Whey Protein Concentrate. Whey Protein Isolate is higher in protein due to its increased production processes. Whereas, Whey Protein Isolates, such as Pure Whey Isolate 90 go through an advanced combination of cross-flow microfiltration and ultrafiltration. This extra step helps to filter out some carbohydrates and fat, making the protein more concentrated. Bulk Whey Protein Isolate comes in a variety of delicious flavours
Undenatured Whey Protein Isolate 90% (Milk), Cocoa Powder (Chocolate flavours only), Flavouring, Himalayan Pink Salt (Salted Caramel flavour only), Stabiliser (Xanthan Gum), Natural Colouring (Beta Carotene, Beetroot Red, Caramel or Grapeskin Extract), Sweetener (Sucralose), Instantising Agent (Soya Lecithin 0.4%).